The Role of COP 27 in Promoting Sustainable Food System in Africa

Authors

  • Aanisah Aprilia Lasampa Universitas Darussalam Gontor
  • Shiva Faizah Universitas Darussalam Gontor
  • Farah Nublah Universitas Darussalam Gontor
  • Anisa Ramadina Universitas Darussalam Gontor

Keywords:

COP 27, Food Systems, Policies and Commitments, Financing and Investment, Technology and Innovation

Abstract

Climate justice is not just a financial transaction to protect the environment. It needs to be seen as protection for the most vulnerable communities after centuries of resource exploitation. African countries disproportionately face the impacts of climate change on their environment, economy, resources and infrastructure. This leads to greater vulnerability and increased exposure to the negative impacts of climate change. This article reviews the role of COP 27 in promoting food systems in Africa. This research is a type of qualitative research by applying descriptive analytical methods and literature study data analysis techniques. The findings of this research are that conditions in Africa can be addressed through financial and collaborative support for adaptation and local solutions, but this will only be achieved if climate justice is prioritised by decision makers. This needs to include a global-scale transition in the way climate finance is valued and accessed. Climate justice underpins real, effective and sustainable solutions for climate action in Africa.

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Published

2025-01-03